Eierlikör (German Eggnog)

This contains alcohol.

I watched a German TV show where celebrities need to answer questions about general life topics. It goes from traffic to kitchen via home improvements and tons of other things.
They showed a video and the contestant had to stop the video and saying what is being made there.
The posted recipe is double what I poste here.

3 egg yolks
1 pack vanilla sugar
75 g sugar
125 ml half and half
125ml 50% Smirnoff Vodka (100 proof)

Put all together in a blender and mix for 2 minutes. Make sure your blender can actually blend for 2 minutes. I got one of those cheap blenders gifted and that made it only a little more then 1 minute before it decided to turn itself off. The good thing I have a Ninja blender, so all is good.

Then add 125 ml 50% Smirnoff Vodka (100 proof) and mix again for 2 min. At this time, the liquid actually is a bit warm. The original recipe calls for Obstler. I can't get that here.

Let it cool down and store in a clean bottle in the fridge. I have no idea for how long this will last. So for the next time, there is one of these each night for dinner.

-Prost-



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