Chunky Potato Soup Real Simple

I like my potato soup rather chunky and not watery.
 
I cooked 4 medium potatoes and then let them cool down a bit.
 
In a separate pot  bring 2  cups of water to a boil, add 
1 1/2 tsp of Knorr Tomato bullion
1/2 tsp Allspice
1/4 tsp Tumeric
1/4 tsp Thyme
a pinch of cinamon
a pinch of ground smoked paprika
a pinch of nutmeg
a pinch of ground cloves.

Turn off the heat and let it cool down. Put all into a blender and blend to the level of chunkiness you like.
Back into a pot it goes and then heat it up again.
Serve with a spoon of sour creme and a chopped parsley
-Mahlzeit-

 


 

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